Saturday, January 2, 2010

Upside down pineapple cake



Made in a slow cooker or dutch oven
6T butter
2/3 c brown sugar
8 slices pineapple
1/4 c pineapple juice

yellow cake mix

Turn cooker on high and melt butter, stir in b sugar
lay out pineapple slices..can place a mars cherry in each one....
cover with pineapple juice
Prepare cake mix as directed and pour over pinapple

Cook on high for 2-4 hours till cake is set

Take a knife and release the sides of cake then dump upside down

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