peanut butter cookies

Peanut Butter Cookies Preheat Oven to 350 degree

Megan's class did a geneology cook book and this was in it. I quess it is now old fashion to cook with a cake mix...

1 pkg Yellow cake Mix

1 cup Peanut Butter

½ c oil

2 T Water

2 eggs

Combine all ingredients and mix well. Drop from teaspoon onto ungreased cookie sheet. Press crisscross on with fork dipped in water or sugar.

Bake 350  10-12 minutes

Peanut Butter Cups: make dough and place a ball in a mini muffin tin. Cook for 8 minutes Remove and press an unwrapped Reeses PB cup into each cookie and bake another 2-4 minutes

Triple  peanut butter cookies:
Add 1 cup reese's pieces and 1 cup peanut butter chips , Roll into balls and bake

Or make them from scratch- from Six Sister's recipes

These cookies are a peanut butter lovers dream come true! Soft, chewy and delicious!

Ingredients

• 1 cup (2 sticks) butter or margarine (room temperature)
• 1 cup brown sugar
• 1 cup granulated sugar
• 2 eggs
• 1½ cups peanut butter (creamy or chunky)
• 3 cups all purpose flour
• 1 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1 cup Reese's Pieces
• 1 cup peanut butter chips

Instructions

1. Preheat oven to 350 degrees F.
2. Mix butter, sugar and peanut butter together. Add eggs, flour, baking soda and vanilla extract. Fold in Reese's Pieces and peanut butter chips. Roll dough into 1 inch balls and place on ungreased cookie sheets.
3. Bake for 10-12 minutes, or until golden brown.